Mutton KOFTA

Recipe of Mutton KOFTA:

Many types of Veg/non kofta are made. It may be used as starter and as well as side dish of main course meal. It may be with gravy as well as dry. 

 Ingredients:

 Minced goat meat : 500 gms (Washed and drain it)

Gram flour (Sattu : 4-5 spoons

Ginger garlic paste : 1-2 spoons

Chopped Green Chili : 2-3 pcs

Gram masala powder: ½ spoon

Vegetable oil: To fry the tikki

Chopped Onion: 2-3 spoons

Chopped coriander leaves:  half cup

Salt: as per taste

Cumin powder: 1 spoon

Black pepper: half spoons

Coriander Powder: 01 spoon

दो लफ्ज़ !!

हाथ तूने यूँ छोड़ा के हम दुनिया ही छोड़ दिए
राहों से यूँ भटके के अपनी मंजिल ही खो दिए
ज़िन्दगी के माइने तलाशते तलाशते हम कहाँ पहुँच गए
छोड़ा जो साथ तेरा हम तो अपना वजूद छोड़ दिए 

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तेरे साथ पल पल गुज़ारा था हमने, वो यादें कहाँ खो गए
सपनो में था पिरोया हर अरमान, वो आज कहाँ खो गए
क्या भूलने से पहले वो पल याद न आया कभी
ज़िन्दगी की हर सांसे थी उसमे पिरोई, आज ऐसे वो कहाँ खो गए 

नहीं है आसान इतना

तुमने दर्द दिया तो क्या दिया
खुशियाँ तो बाट कर देखो
दर्द तो कोई भी दे सकता है

तुमने दिल तोडा तो क्या तोडा
दिल जोड़ के तो देखो
दिल तो हर कोई तोड़ सकता है

रिश्ते तुमने तोडा तो क्या तोडा
रिश्ते निभा कर तो देखो
तोड़ तो हर कोई सकता है

तूने अपनों को ग़ैर किया तो क्या किया
गैरों को अपना कर तो देखो
अपने को बेगाना हर कोई कर सकता है

ज़िन्दगी से इतनी है इल्तेज़ा

इतनी छोटी सी ज़िन्दगी है चाहती हूँ तुम्हे खुश कर जाऊं 

जो देखा हो अरमान कभी वो पूरा कर जाऊं 

क्या पता कहाँ ज़िन्दगी की शाम हो जाये
शाम ढलने से पहले सुबह का अहसास दिल जाऊं 

चलते चलते कही ज़िन्दगी रुक न जाये
तुम्हे ज़िन्दगी के हर वो अहसास जगा जाऊं
क़दम रुकने से पहले बुलंदियों तक पहुंचा जाऊं
शाम ढलने से पहले सुबह का अहसास दिला जाऊं 

Mutton Tikki

Recipe of Mutton Tikki:

Ingredients:

 Minced goat meat: 500 gms (Washed and drain it)

Gram flour (Sattu)/Corn floor: 4-5 spoons

Ginger garlic paste: 1-2 spoons

Chopped Green Chili: 2-3 pcs

Gram masala powder: ½ spoon

Vegetable oil: To fry the tikki

Chopped Onion: 2-3 spoons

Chopped coriander leaves:  half cup

Salt: as per taste

Method: 

Washed and drain minced goat meat, boiled with salt and few drops of oil. Mash it with all ingredients like gram flour, ginger garlic paste, gram masala, chopped onion, chopped coriander leaves and salt (if required). Take 3-4 spoon of this mixture in both palm and make a tikki in shape.

Heat oil in a Pan to smoking point, deep fry all tikki on frying pan. Now serve these tikkies with salad and green chutney.

Time: 30-35 minutes

CHILI PANEER

RECIPE OF CHILI PANEER:

Paneer (Cottage cheese) : 200gms (cut small squire in shape)

Capsicum : 2 medium sizes Cut into thick strips

Spring onion : 1 bunch (cut into ½” sizes)

Ginger : Chopped 1 spoon (1/2” in size)

Garlic : Chopped 1 spoon

Green chili : 3-4 middle sliced

Onion : 3-4 small sizes (half and thickly sliced)

Soya sauce : 3-4 spoons

Chili sauce : 3 spoons

Tomato sauce : 5-6 spoons

Corn floor : 2 spoons (mix with water)

Salt : if required

Black Pepper : if you like

Vegetable Oil : To fry the Paneer

DUM ALOO

RECIPE OF DUM ALOO:

 

In india there are various types of traditional foods like Punjabi, Rajasthani, South Indian, Bangali foods. The popular dum aloo is a traditional north indian recipe wherein the aloo or potatoes are cooked with spices and tomato paste under pressure or dum. Devour the classic dum aloo ,cooked in a rich spicy gravy. As Dum aloo is concern its famous dish in all over India.

Ingredients:

Boiled Potato: 10-12 pieces small or medium size

Vegetable oil: to fry the potato

Tomato: 02 medium sizes

Corianders Leave: 01 small bunch

Cumin Seed:  half spoon

Cumin powder: half spoon

Black Pepper: 1/3 spoon

Curd: half cup

Ginger: Chopped half spoon

Garlic: Chopped half spoon

Green Chili: 2 -3 nos. half slice

Turmeric Powder: 1 spoon

Cashews Nut: 15-20 Pcs

Cream: If you like

Garam masala powder: 1 spoon

VEG MOMO

RECIPE OF VEG MOMO:

A momo is a type of Dumpling popular in parts of Asia. This food item is originally from the Nepali and Tibetan areas around the Himalayas. Other nearby Asian food cultures, like Mongolian and Chinese cuisines have similar forms of dumplings. There are different varieties of momo, such as fried and steamed momo. Momo are usually served with a dipping sauce normally consisting of tomatoes as the base ingredient, from which numerous variations can be made. Momo can be filled with many different fillings. Some are made with vegetarian items, like Cabbage, Onion, Potatos or Spring Onions other vegetables. Others are made with meats, like lamb, mutton or chicken. According to some who understand the local cuisines that include the momo, yak meat was traditionally used. This very specific kind of momo represents a cultural dish that may not get much attention outside of its original food culture.

Other fillings for momo include Cabbage and cheese. These elements, and others like minced meat and vegetables, can be combined with flavoring ingredients like garlic and ginger. Some green herbs may also be added. Many recipes also involve onions or similar flavorful additions.

But today we will make very simple tasty easy and yummy VEG MOMO.

Ingredients: 

All purpose flour (Maida): 200gms

Cabbage: half medium size chopped

Onion: if you like

Black Pepper powder: half Spoon

Cumin Powder: half or one spoon

Cheese: Two slice/ as per your taste

Salt: Half spoon/ as per taste

DAAL DHOKLA

RECIPE OF DAAL DHOKLA:

Ingredients:

Wheat Flour: 300gms

 Carom Seeds/Ajwain: half spoon

Red Chili Powder: half spoon

Tuwar Daal/Arhar Daal (Yellow Pigeon Pea):  150gms

Tomato: 01 medium size

Onion: 01 medium size

Turmeric: 1 spoon

Cumin Seed:  1 spoon

Cumin Powder: 01 spoon

Black Pepper: half spoon

Vegetable Oil: 04-05 spoons

Coriander Leaves: 15-20 leaf for garnishing

PANEER STUFF CHILLA

RECIPE OF PANEER STUFF CHILLA:

 

Everyone wants change and tasty dish with full of nutritious in breakfast especially on Sunday. Because Sunday is the special day for all working men and women even for house wife also. If you are a house wife then you will want to make your hubby happy with different type of Breakfast with hot cup of tea or coffee.  So we will now make some tasty and yummy breakfast for our near and dear.

Ingredients:

Mung Daal/Moong Bean (Green Gram): 200gms

Paneer (Cottage Cheese) : 150gms

Boiled Potato: 04-05 medium size

 Tomato: 01 medium size

Cumin seed: 01 spoon

Cumin seed powder: half spoon

Black pepper: half spoon

Green Chili: 03-04 Pcs

Garlic: 05 grms

Ginger: 10gms

Salt: as per taste

Black salt: 2-3 pinches

Vegetable Oil: 02-03 spoons

Cheese: 04-5 slice

Butter: Two spoons

 

Dhokla @@@

RECEIPE OF DHOKLA:

Dhokla is a pure vegetarian food. This is basically originates from the Gujarat. It is made with a fermented batter derived from Besan (Gram Flour). Dhokla can be eaten for breakfast, as a main course, or as a side dish. It is easy in process and nutritious in properties.

Ingredients:

Besan/Gram Flour: 100-150grams

Chilli powder: half spoon

Eno/Meetha Soda: half spoon

Kari Patta: 15-20 Leaves

Green Chili : 4-5 pieces

Sugar: 01 spoon

Lemon: 01 piece

Salt: half spoon/ as per taste

Mustard: 1-2 spoon

DAHI TURAI ( Curd Ridge Gourd )

RECEIPE OF TURAI DAHI KARI: 

There are many vegetables in the market. We make daily with that. But sometimes we want to change the preparation method of that main course meal so that we will feel some different in taste. So we think that today we should make some different dish of daily use vegetables like TOURI ( Ridge Gourd ).

Ingredients: 

Turai ( Ridge Gourd ): 500gms

Dahi : half cup

Cumin powder : half spoon

Black pepper : half spoon

Coriander powder : half to 1 spoon

Onion : 1 medium size

Ginger Garlic : Paste 01 spoon

Green chili : 02 pcs

Salt : As per taste

Vegetable oil : 2-3 spoon

Black Salt : 02 pinch

Dahi Vada

RECEIPE OF DAHI VADA:

To change the taste of daily foods and meals there must be some different taste. One dish of that kind dish is Dahi Vada. This is very easy and tasty dish. Now we will make Dahi Vada today.

Ingredients: 

Urad Dal ( white lentil ) : 200 gms

Curd/Dahi : 500-600gms

Ginger : few cut sliced

Garlic : 5-6 cut sliced

Salt : As per taste

Hing (Asafoetida ) : 1-2 pinch

Mint/ coriander leaves : 8-10leaves

Cumin powder : one spoon

Black pepper Powder : 01 spoon

Red Chili powder : Half spoon

Chat masala : 1 spoon

Vegetable Oil : to fry the Vada

Baking/Meetha Soda : half Spoon

अहसास !! احساس

" दिल के हर ज़ख्म को दिखाया नहीं जाता
वो पास आते भी हैं तो हाले दिल बताया नहीं जाता
अहसास तो वो है जो जुबान के मोहताज नहीं
हर जज्बात को जुबान पे लाया नहीं जाता "


دل کے ہر زخم کو دکھایا نہیں جاتا
وہ پاس آتے بھی ہیں تو حال دل بتایا نہیں جاتا
احساس تو وہ ہے جو زبان کے محتاج نہیں
ہر جذبات کو زبان پہ لایا نہیں جاتا

Crispy Baby Corn

Recipe of Crispy Baby Corn: 

 

Whenever weather looks so pleasing and it may be raining. A drop of rain falls on the earth heart feels so happy and joy. It feels that its rain of happy. And in this type of weather we feels there should be some tasty foods or snack. It makes more pleasing weather and heart. So let us start to make a tasty snack like “CRISPY BABY CORN”

Ingredients:

Baby corn: 15-20 Pcs

Corn Floor: 03-04 spoon

Maida (all-purpose flour) : 01 spoon

Salt: 1-2 pinch

Vegetables oil: to fry the corn

Green Chilli: 2-3 pieces

Ginger: cutting one spoon

Garlic: 4-5 pieces

Onion: 01 medium size

Chilli Sauce:– 1spoon

Vinegar : 1 spoon

Tomato Sauce: 3 spoon

عید مبارک ::

 

"یہ عید ہزار خوشی لے کر آئے آپ کی زندگی میں
نہ ہو کبھی کوئی خواہش ادھوری،
دعا ہے بس ہر خواب برہنہ حقیقت ہو جائے آپ کی زندگی میں
دامن پھولوں سے بھرا ہو
گلشن سا بھرا ہو اشيا آپ کی زندگی میں
جھلملاتے ہیں جیسے جگنو ادھےري رات میں "

عید ::

"ہزاروں ہزار مبارک ہو یہ عید آپ
فذايو میں گونجتی خوشی ملے اس عید پہ آپ کو
اب نہ کوئی خواب ادھورے جائیں کبھی
بس جھومتی خوشی کے عالم ملے آپ کو "

ईद मुबारक ::

" ये ईद हज़ार खुशियाँ लेकर आये आपकी ज़िन्दगी में 

ना हो कभी कोई ख्वाहिश अधूरी,
दुआ है बस हर ख्वाब हकीक़त हो जाये आपकी ज़िन्दगी में
दामन फूलों से हो भरा
गुलशन सा भरा हो आशियाँ आपकी ज़िन्दगी में
झिलमिलाते हैं जैसे जुगनू अँधेरी रात में "

ईद ::

"हजारों हज़ार मुबारक हो ये ईद आपको

फ़िज़ायों में गूंजती खुशियाँ मिले इस ईद पे आपको
अब ना कोई ख्वाब अधूरे जाएँ कभी 
बस झूमती खुशियों के आलम मिले आपको"

چاند رات مبارک ::

"مبارک ہو تجھکو یہ چاند ہمارا
چاند کی طرح نورانی رہے ہمیشہ چہرہ تمہارا
آج ہر وہ خواب برہنہ حقیقت ہوں، یہ دعا مانگتی ہوں
ہمیشہ خوشی دامن چمتے رہے تمہارا "

چاند ::

"آج چاند کو دیکھ کر دل روشن ہوا
ہر خوشی سمیٹ لوں دامن میں ایسا احساس ہوا
برشے ہونے لگی جیسے مسرت کی
ایسا ہر طرف روشن آنگن ہوا "

चाँद रात मुबारक ::

"मुबारक हो तुझको ये चाँद हमारा

चाँद की तरह नूरानी रहे हमेशा चेहरा तुम्हारा
आज हर वो ख्वाब हकीक़त हों, ये दुआ मांगती हूँ 
सदा खुशियाँ दामन चुमते रहे तुम्हारा"

चाँद ::

"आज चाँद को देखकर दिल रोशन हुआ

हर खुशियाँ समेट लूं दामन में ऐसा अहसास हुआ
बरिशे होने लगी जैसे खुशियों की
ऐसा हर तरफ रोशन आँगन हुआ "